Miso Soup
Soybean broth with seaweed, tofu and scallion.
$3
Mushroom Soup
chicken broth with mushrooms and scallion.
$3
Seafood Miso Soup
Clams, shrimp, and crab mixed with sliced ginger in a miso broth.
$7
Vegetable Tofu Soup
Cabbage, mushrooms and tofu, simmered together.
$3
Seaweed Salad
Fresh seaweed seasoned to perfection in sesame seeds & red pepper.
$5
Green Garden Salad
Fresh lettuce with tomato and cucumber drenched in our famous ginger dressing.
$4
Kani Salad
Crab and cucumber mixed with a tobiko spicy mayonnaise blend.
$6
Alex's Secret Salad
Seaweed salad, Squid Salad, Scallop Fin Salad and baby greens, finished with a tangy miso dressing, and tempura avocado on top.
$12
Avocado Garden Salad
Our house salad topped with avocado and sesame seeds.
$5
Tuna Salad
Pepper tuna with fresh organic spring mix, top it off with tobiko and a mango dressing.
$12
Appetizer
Edamame
Japanese Soy Beans with Sea Salt.
$4
Steamed Asparagus
Steamed asparagus with teriyaki sauce.
$5
Vegetable or Beef Gyoza
Half moon shaped pan fried dumpling
$5
Shrimp Shumai
Steamed Shrimp Dumplings
$5
Miso Eggplant
Eggplant marinated in shira miso sauce.
$5
Chicken Yakitori (2)
Grilled Chicken on skewers with teriyaki sauce
$6
Soft Shell Crab
Lightly fried soft shell crab with Katsu sauce.
$8
Haru Maki (2)
Deep fried Spring Rolls with plum wine sauce.
$5
Beef Negimaki
Broiled sliced steak rolled with fresh scallion, smothered in teriyaki sauce.
$7
Vegetable, Chicken, or Shrimp Tempura
$7
Black Cod Miso
Bake black cod marinated in a sweet miso sauce.
$12
Sushi Bar Appetizer
Sushi Sampler
5 Pieces of assorted sushi.
$10
Sashimi Sampler
9 pieces of assorted slices of fresh raw fish.
$10
Tuna Dumplings (2)
Tuna sashimi stuffed with avocado, wasabi tobiko, crunch, drizzled with wasabi olive oil.
$10
Peppered Tuna Tataki
Peppered tuna Tataki drizzled with wasabi mayonnaise sauce and crunch.
$10
Yellow Tail Jalapeño
Fatty Yellow Tail with sliced Jalapeño on top, mix with a grapefruit and orange Yuzu sauce.
$12
Salmon Toro Tartar
Diced Salmon & mango served with crunches, caviar, and fruity Nuta sauce.
$12
Shanchi White Tuna
Pan Fried Shichimi crusted White Tuna served with Wild Ginger Sauce.
$12
Bonsai Tree
Salmon, Yellowtail, Tuna, Crab, Avocado, and Ikura, wrapped in cucumber in Ponzu sauce.
$10
Sushi or Sashimi A La Carte By Piece
indicates the menu item is NOT raw.
Maguro (Tuna)
$2.5
Ebi (Shrimp)
$2
Sake (Salmon)
$2.5
Hamachi (Yellowtail)
$3
Tamago (Egg)
$2
White Tuna
$2.5
Hirame (Fluke)
$2.5
Unagi (Freshwater Eel)
$3
Ika (Squid)
$2.5
Suzuki (Sea Bass)
$2.5
Hokkigai (Red Clam)
$2.5
Tako (Octopus)
$3
Ikura (Salmon Caviar)
$3
Kani (Mock Crab meat)
$2
Spanish Mackerel
$2.5
Smoked Salmon
$2.5
Tobiko
$2.5
Amaebi (Sweet Shrimp)
$3
Uni (Sea Urchin)
$S/P
Toro (Tuna Belly)
$S/P
Maki Roll or Hand roll
Indicates there is no raw fish in this menu item.
Tuna Roll
$4.5
Salmon Roll
$4.5
Tuna Cucumber or Avocado
$4.5
Salmon Cucumber or Avocado
$4.5
Spicy Tuna Roll
$5
Spicy Salmon Roll
$5
Spicy Tuna Crunch Roll
$7
Salmon Skin Roll
$4
Yellowtail Scallion Roll
$4.5
Eel Cucumber or Avocado Roll
$5
Spicy Yellowtail Roll
$5.5
Shrimp Cucumber or Avocado
$4.5
California Roll
$4.5
Philadelphia Roll
$5
Avocado or Cucumber Roll
$3.5
Peanut Avocado Roll
$3.5
Vegetarian Roll
$4.5
Sweet Potato Tempura Roll
$4
Shrimp Tempura Roll
A tempura shrimp with cucumber, avocado, tobiko, and mayonnaise wrapped in nori.
$7.5
Boston Roll
Shrimp, Cucumber, Lettuce and Mayonnaise.
$5
Ginza Special Roll
Godzilla Roll
Spicy tuna inside with avocado & tobiko on top.
$10
Crazy Roll
Sea bass, asparagus, avocado, and crab wrapped in nori then deep fried, and topped with tobiko, scallion, spicy mayo, and more Crunches.
$10
Rainbow Roll
Crab, Cucumber, Avocado inside with Tuna, Salmon, sea bass and Yellowtail draped on the outside, topped with tobiko.
$10
Spider Roll
Fried Maryland soft shell crab w. cucumber, avocado, tobiko, and mayonnaise.
$12
Special Roll
French Dragon Roll
Our shrimp tempura inside topped with eel and avocado.
$14
Angry Dragon
Shrimp Tempura, Specy Tuna, Sliced Papaya, King Crab Salad ontop. Served with Nuta Sauce.
$14
Angel Roll
A Ginza Favorite! Peppered tuna, tempura crunches, radish sprouts, and wasabi on the inside. Salmon, eel, avocado, and spicy mayo on the top.
$14
Ginza Chef Roll
Salmon, Yellowtail, radish sprout, asparagus, and avocado on the inside. Then we top this delicacy with tuna, spicy mayonnaise, Tobiko, and Crunches.
$14
Seasons Roll
Tuna, yellow tail, salmon, and avocado on the inside, with a rainbow of colors of tobiko on the outside.
$14
Eel Lover Roll
Generous amounts of fresh water eel, cucumber, radish sprouts & asparagus on the inside, and more eel & avocado on the top.
$14
Spring Time Roll
Spicy tuna and king crab leg meat on the inside and avocado with seared white tuna and seared salmon on the top.
$14
Crazy Tuna Roll
Inside is peppered tuna with onion, avocado, and wasabi mayo. Outside spicy tuna and tempura crunchy.
$14
Summer Roll
Tempura salmon, spicy tuna, mango inside, Shanchi white tuna and avocado on top.
$14
Wintonbury Roll
Tempura salmon, asparagus, radish sprout inside with peppered tuna and avocado on the top.
$14
King Crab Crunch Roll
King crab, white tuna, and spicy tuna lightly panko fried served with a light Ponzu sauce.
$15
Number 14
Deep fried soft shell crab, Mozzarella Cheese, Jalapeño, and sweet basil inside, with spicy tuna, black caviar and gold flake on top, with eel and nuta sauce.
$18
Ginza Hibachi Entrées
Served w. mushroom soup, salad, fried rice or white rice. Two pieces of shrimp included in every order except vegetable. $2 extra for Noodles.
Single Item Dinner
Vegetable
$11
Chicken
$16
Sirloin Steak
$19
Shrimp
$19
Salmon
$19
Scallop
$20
Combination Dinner
Chicken & Shrimp
$19
Steak & Scallop
$21
Chicken & Steak
$20
Steak & Shrimp
$21
Chicken & Salmon
$20
Steak & Salmon
$21
Chicken & Scallop
$20
Shrimp & Scallop
$21
Emperor's Dinner
Filet Mignon
$26
Lobster Tail
$30
Filet Mignon & Chicken
$26
Lobster Tail & Chicken
$28
Filet Mignon & Shrimp
$28
Lobster Tail & Steak
$28
Filet Mignon & Lobster Tail
$32
Lobster & Shrimp
$28
Seafood Ginza
Shrimp, Scallops, & Lobster tail.
$32
Emperor's Deluxe
Filet Mignon, Lobster, Shrimp & Scallop.
$36
Ginza Children's Menu
For Children Age 12 or Under, Served with soup.
Hibachi Vegetable
$9
Hibachi Chicken
$11
Hibachi Steak
$12
Hibachi shrimp or scallops
$12
Hibachi Filet Mignon
$14
Hibachi Lobster
$14
The Lil' Guys Teriyaki
Tofu or chicken teriyaki cooked for the little ones, served with white rice.
$9
Chicken Tempurggies & Edamame
Our chicken tempura appetizer portion with a small helping of edamame.
$9
Side Order
Accommodated with Complete Hibachi Dinner Only.
Fried Rice
$4
Fried Noodle
$5
Vegetable
$5
Chicken
$6
Sirloin Steak
$8
Shrimp
$7
Scallop
$8
Salmon
$8
Lobster Tail
$12
Filet Mignon
$10
18% gratuity may be added to parties of 6 or more.